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REALMEALS.TV: Echiladas May 2, 2017

A vegetarian version of a classic Mexican dish.

Mari from Brooklyn, New York, shows us how to cook the Black bean and Sweet Potato enchiladas, the vegan version of a classic Mexican dish.

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REALMEALS.TV: Sweet Potato Cresent Rolls April 8, 2017

These are pretty easy to make and will really impress your friends and family.

In this video, Chris from Seattle, Washington shows us how to make the Sweet Potato Cresent Rolls. The prep time is 60 minutes and the cook time is 2 minutes. They are pretty easy to make.

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REALMEALS.TV: Sweet Potato Fries March 30, 2017

These fries will blow your mind.

Again, it’s David from Austin, Texas showing us how to make the Sweet Potato Fries.

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